Emeraude Cruise
Itinerary
DAY 1
12:00 - 12:15: Register/Check-in at Emeraude Café (Halong Bay)
12:15 - 12:30: Embarkation
12:30 - 12:35: Captain Raises Anchor
12:35 - 14:30: Cruising Halong Bay
12:45 - 14:00: Vietnamese Buffet Lunch
14:00 - 15:00: Free & Easy
15:00 - 16:00: Guided Shore Excursion to Sung Sot Grotto
16:00 - 16:30: Crepe Station on Sundeck and cruising to Pearl farm
16:30 - 17:30: Kayaking* or Swimming at Pearl farm
18:00 - 18:30: Vietnamese Fresh Spring Roll Cooking Class(Sundeck)
18:30 - 19:00: Complimentary Canapes on Sundeck
19:00 - 21:00: European dinner buffet served (Dress Code: Smart)
21:00 - 22:00: Bills Settlement (Optional)
20:00 - 22:00: Squid Fishing (Seasonal)
20:30 - 23:00: Silver Screen "Indochine"
DAY 2
06:00 - 07:00: Coffee, Tea, Cookies and Muffins Served on the Sundeck (Complimentary)
06:30 - 07:00: Learn ancient art of Tai Chi on Sundeck
07:00 - 08:00: (Summer Program) Swimming and Kayaking at Ho Dong Tien Area
07:00 - 07:30: (Winter Program) Cruise to Luon Cave
07:30 - 08:00: (Winter Program) Bamboo Boat Ride inside Luon Cave
08:30 - 10:00: Energizing Full Breakfast Served
08:00 - 10:30: Cruising Bai Tu Long Bay through Ba Hai and Hang Ma Islands
08:00 - 09:00: Leave Luggage Outside of Cabins
10:30 - 11:00: Disembarkation
11:00 - 11:15: D-rop Off Point – Emeraude Café
Rate 2 days/1 night per person, included round trip transfer
Cabin Type | 01st May to 30th Sep (Low Season) | 01st Oct to 31th Dec (High Season) | ||
Single cabin | Double cabin | Single cabin | Double cabin | |
Superior | $ 353/person | $ 245/person | $ 367/person | $ 259/person |
Deluxe | $ 398/person | $ 270/person | $ 402/person | $ 285/person |
Suite | $ 525/person | $ 365/person | $ 531/person | $ 379/person |
Tour Included:
- Private Car transfer f-rom hotel in Hanoi-Halong Bay-Hanoi. Round Trip pick up f-rom your hotel.
- Accommodation on Board: Private Cabin with seaview window, hot water, western toilet style & Air-Conditioner like 5 star hotel in the sea!
- Meals on Board: 1 Lunch + 1 Dinner + 1 Brunch with fresh sea food, Vietnamese food, Asian & International food.
- English/French Speaking Guide on Board
- Welcome Drink on Board (soft drink, tea or coffee)
- Insurance on Board
- Tai Chi Exercise in the morning
- Entrance Fees & Sightseeing tickets
- Visiting Caves & Fishing Villages.
- All taxes & services c-harge
Tour Excluded:
- Visa Arrangements
- Pre-post accommodation in Hanoi
- Visa Arrangements
- Beauty Spa Services and Massage
- Beverages and Tobacco
- Tips and other Personal Expenses
- All other services not clearly mentioned above
- Kayaking: on request
NOTES
- Advance registration is required with full name, date of birth, nationality, passport number for all passengers.
- Surc-harge of 25% will be added for cruises on December 24 & 31 and Lunar New Year Eve.
- No additional c-harge for one child under 6 sharing the same bed, limited to one child per booking only.
- US$ 105.00 net for one child f-rom 6 to 12 sharing cabin with parents on extra mattress, limited to one child per booking.
- Child above 12 years old must occupy a sole cabin and pay adult rate.
- A valid passport is required upon check-in on board. Children whose travelling documents are attached to parent's passport must travel with the parent.
- All major Credit cards are accepted on board: Amex, Visa and MasterCard.
DAY 1
12:00 - 12:15: Register/Check-in at Emeraude Café
12:15 - 12:30: Embarkation
12:30 - 12:35: Captain Raises Anchor
12:35 - 14:30: Cruising Halong Bay
12:45 - 14:00: Vietnamese Buffet Lunch
14:00 - 15:00: Free & Easy
15:00 - 16:00: Guided Shore Excursion to Sung Sot Grotto
16:00 - 16:30: Crepe Station on Sundeck and Cruising to Pearl farm
16:30 - 17:30: Kayaking* or Swimming at Pearl farm
18:00 - 18:30: Vietnamese Fresh Spring Roll Cooking Class (Sundeck)
18:30 - 19:00: Complimentary Canapes on the Sundeck
19:00 - 21:00: European Dinner Buffet Served (Dress Code: Smart)
21:00 - 22:00: Bills Settlement (Optional)
20:00 - 22:00: Squid Fishing (Seasonal)
20:30 - 23:00: Silver Screen "INDOCHINE”
DAY 2
06:00 - 07:00: Coffee, Tea, Cookies and Muffins Served on the Sundeck (Complimentary)
06:30 - 07:00: Learn ancient art of Tai Chi on Sundeck
07:15 - 07:45: Meet Asia Outdoors' guide at breakfast
07:30 - 09:15: Transfer to traditional junk (minimum 6 persons and above) and cruise through Lan Ha Bay
07:45 - 09:15: Transfer to speed boat (maximum 5 persons and below) and cruise through Lan Ha Bay
09:15 - 09:45: Transfer to traditional junk at Ben Beo Harbor on Cat Ba Island
10:00 - 12:15: Discover arches, rock formations and secluded beaches via kayak
12:30 - 13:15: Enjoy freshly prepared traditional Vietnamese lunch and transfer to the secluded Moody's Beach afterwards
13:15 - 16:00: Rock Climbing on Moody Beach
15:00 - 17:00: Transfer to traditional junk and cruise through Lan Ha Bay to rejoin the Emeraude (minimum 6 persons and above)
16:00 - 16:45: Transfer to speed boat and cruise through Lan Ha Bay to rejoin the Emeraude (maximum 5 persons and below)
17:00 - 18:00: Kayaking or Swimming at Pearl farm
18:00 - 18:30: Vietnamese Fresh Spring Roll Cooking Class (Sundeck)
18:30 - 19:00: Complimentary Canapes on the Sundeck
19:00 - 21:00: European Dinner Buffet Served (Dress Code: Smart)
21:00 - 22:00: Bills Settlement (Optional)
20:00 - 22:00: Squid Fishing (Seasonal)
20:30 - 23:00: Silver Screen "INDOCHINE”
DAY 3
06:00 - 07:30: Coffee, Tea, Cookies and Muffins Served on the Sundeck (Complimentary)
06:30 - 07:00: Learn ancient art of Tai Chi on Sundeck
07:00 - 08:00: (Summer Program) Swimming and Kayaking* at Ho Dong Tien Area
07:00 - 07:30: (Winter Program) Cruise to Luon Cave
07:30 - 08:00: (Winter Program) Bamboo Boat Ride inside Luon Cave
08:30 - 10:00: Energizing Full Breakfast Served
08:00 - 10:30: Cruising Bai Tu Long Bay through Ba Hai and Hang Ma Islands
08:00 - 09:00: Leave Luggage Outside of Cabins
09:30 - 10:00: Check-Out
10:30 - 11:00: Disembarkation
11:00 - 11:15: D-rop Off Point – Emeraude Café
Rate 3 days/2 nights per person, included round trip transfer
Cabin Type | 01st May to 30th Sep (Low Season) | 01st Oct to 31th Dec | ||
Single cabin | Double cabin | Single cabin | Double cabin | |
Superior | $ 605/person | $ 435/person | $ 625/person | $ 455/person |
Deluxe | $ 699/person | $ 500/person | $ 713/person | $ 513/person |
Suite | $ 795/person | $ 555/person | $ 816/person | $ 576/person |
Tour Includes
- Welcome cocktail
- Professional English Speaking guide
- Entrance fee to Halong Bay & Moody Island
- Cruise through Halong bay
- All meals on board (Breakfast, Lunch, Dinner as mentioned)
- Accommodation onboard with A/C, hot water & shower
- Boat insurance
- Baby cot (on request)
- Sunrise Tai Chi
- Cooking Class
- Night squid fishing
- Tax and service c-harges
- Full board
- Kayaking activity to explore tunnel caves
- Transfers pick up f-rom hotel in Hanoi - Halong Bay - hotel in Hanoi.
Tour Excludes
- Massage and Spa services
- Beverages and personal expenses
- All other services not clearly mentioned
- Pre-post accommodation in Hanoi
- Visa approval arrangements
- Tipping
Photos
Overview
In 1910 a paddle steamer called the Emeraude was offering unforgettable cruises in Halong Bay for visitors to what was then French Indochina. The Emeraude was part of a flotilla owned by the Roque family who had left Bordeaux in 1858 in search of adventure and fortune. Over a period of more than 50 years they found both. After several ups and downs including successful trading and timber businesses, near bankruptcy and being taken hostage by pirates, the Roque brothers built Emeraude, Perle, Saphir, Rubis and Onyx to ferry passengers and freight along the waterways of Indochina and cruise on magnificent Halong Bay.
Today the Emeraude offers a regular cruise service on board a luxurious replica steamer with 38 cabins meticulously designed to evoke the nostalgic c-harm of colonial Indochina.
Accommodation
Each bespoke cabin exudes warmth and c-haracter with high standards of workmanship, distinguished style and impeccable service. With its polished wooden floors and brass fixtures and fittings the
Emeraude’s rooms offer timeless elegance.
- Superior room at lower desk
- Deluxe rooms at upper desk
- Suite room located at the front of the ship
In-Room Amenities
- Individual controlled air conditioner
- Stocked minibar
- In-house phone
- Slippers
- Wardrobe
- Umbrella, rain gears at the reception
- Separate glass standing shower cabin
- Bathrobe
- Electric saver outlet
- Shower
- Hot water
- Hair dryer
- Toilet
- Life vest
- Fire Extinguisher
- Smoke Detector
The restaurant
The Emeraude’s restaurant offers delicious, freshly caught local seafood and other specialities. While enjoying breathtaking views of the bay, passengers can enjoy the simple and honest flavours of traditional fare.
F-rom the sun deck, passengers can enjoy a soothing foot massage while sipping a refreshing cocktail and gazing at the
rock formations reflected in the crystal clear water of the bay. The Emeraude’s huge paddle wheel opens to reveal a swimming deck offering passengers the opportunity to swim in the calm waters of the bay surrounded by the majestic scenery. At dawn, that most magical time as the sun rises, the soft and graceful movements of a Tai chi class on the deck complement the atmospheric silence of the bay.
Emeraude Classic's Cafe
Located in Bai Chay at the Royal Park Resort, the café connects to the Emeraude's private pier, providing, convenient transitional space for guests to embark on the luxury overnight cruise.
The cafe serves a se-lection of Western food, including freshly made sandwiches, panini and pizza. Along with an extensive variety of teas, coffees and fresh juices, the café has an excellent wine list, sourced f-rom around the world.
A cozy interior and outdoor terrace provides room for up to 70 diners. The café also offers complimentary wireless access for guests and sells a variety of Emeraude souvenirs.
Author: Halongtourvietnam.org
Source: halongtourvietnam.org
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